The wine has an aroma of Citrus, Peach and did feel there was a hint of Coconut (maybe just the Malayali in me :-D ). There was also a mild hint of Oak (which was rather odd because I did read that this particular wine from the Casella wine yard is Non Oaked ?? or maybe I am wrong..Hmmm..)
The palate has a sort of a floral creamy feel to it. It is a tad sweet and does have a dry finish.
It goes well with pastas and chicken salads (which of course i tried after reading other reviews on wine blogs ). I haven’t really tried it with other Indian food except with Methu Vada , which incidentally was a disaster J)